Edna's Eatery

Edna's Eatery

Join us daily for breakfast or lunch made with fresh, seasonal ingredients handpicked by our executive chef, Todd Sicolo.  Enjoy the southwestern flavors of Arizona while safely dining outdoors on our beautiful Xeriscape Garden patio.  Or grab-and-go with a drink or snack as you continue your visit around the Gardens. Edna’s Eatery proudly serves members and ticketed guests.

Who was Edna?

The café name, “Edna’s Eatery” was inspired by Edna Johnson – housekeeper, friend, nanny, and gardener to the Gardens’ founders, the Porter family.

Edna is credited with planting many of the citrus trees on the west end of the property, and she loved to tend a large herb garden. Mrs. Porter frequently noted in her Garden journal that Edna’s quest for harvesting lemons, figs and oranges would result in the most “scrumptious cookies and pies.” Her potting shed, located in the Herb Garden, is a constant reminder of her love for the home and gardens that she helped to create. Edna lived on the property until her death in 1973.

About Westward Look Wyndham Grand Resort & Spa:

Originally built as a hacienda-style family home in 1912, the Westward Look Wyndham Grand Resort & Spa offers an upscale Southwestern experience with modern conveniences. Set on 80 acres of pristine Sonoran Desert, each of our thoughtfully apointed guest rooms and suites offers a private balcony with breathtaking views of the surrounding Arizona landscape. More information is available by calling (800) 722-2500 or visiting www.westwardlook.com.

Catering

For information regarding event booking or premier catering with our exclusive partner, Westward Look Resort, please contact Mary Ann Confrey, Facility Rental Manager, at  rentals@tucsonbotanical.org or (520) 326-9686 Extension *29.  Additional information is available at https://tucsonbotanical.org/host-an-event/